Starters + shares + salads
$16
Meatballs
pork & ricotta meatballs braised in red wine & tomato, served with toasted bread
$16
$12
HALF MOON BAY BRUSSELS SPROUTS
wood-oven roasted with lemon vinaigrette & sea salt
$12
$9 | 12
MINESTRA
rancho gordo heirloom bean soup, autumn root vegetables, tomato brodo, croutons, kale
$9 | 12
$18
Burrata + Pomodori
fresh burrata cheese, semi-dried tomato, warm house-made bread, asaro EVOO
$18
$15
CAESARLINA SALAD
petite romaine hearts, caesar dressing made with farm eggs + sicilian anchovies, shaved croutons, parmigiano reggiano
$15
$14
WEDGE SALAD
baby iceberg lettuce, point reyes blue cheese, applewood bacon, house-made ranch dressing, farm egg, red onion, candied pecans, cherry tomatoes
$14
$16
WINTER CHOP SALAD
winter greens, roasted butternut squash, heirloom apples, pomegranate, maple vinaigrette, sheep's milk feta cheese, smoked marcona almonds
$16
FARMER’S MARKET SIDES
$14
MUSHROOM + TRUFFLE RISOTTO
carnaroli rice with black truffle butter, wild mushrooms + porcini oil
$14
$9
SPIGARELLO
heirloom italian broccoli leaves with garlic, sweet onion, lemon, chili flakes + pine nuts
$9
$11
CLASSICA INSALATA TRICOLORE
butter lettuce, treviso radicchio, wild arugula, lemon vinaigrette, parmesan
$11
$11
WARM SICILIAN CASTELVETRANO OLIVES
sheep's milk feta cheese, marcona almonds
$11
$8
GARLIC CHEESE BREAD
focaccia with garlic butter, aged mozzarella, sicilian oregano + tomato sauce
$8
$2
SIDE OF MIKE'S HOT HONEY OR HOUSE-MADE RANCH
$2
Artisan wood-fired PIZZA
MP
Pizza of the Month
please ask your server
MP
$23
Margherita
tomato, basil, house made mozzarella, parmesan & extra virgin olive oil
$23
$24
Yolanda
basil, house mozzarella, parmesan, prosciutto & arugula crudo
$24
$25
Escalle
house mozzarella, house sausage, ezzo pepperoni, & fennel pollen
$25
$24
NO KA OI
zoe’s soppressata, caramelized pineapple, mozzarella, pickled red onion, bianco di napoli crushed tomato
$24
$24
Il Fico
guanciale(pork), teleggio cheese DOP, fior di latte mozzarella, baby spinach, fig preserve, calabrian chili, parmigiano reggiano
$24
$23
Alto
rosemary roasted heirloom potatoes, leeks, sliced garlic, point reyes toma & parmesan cheeses
$23
$28
FUNGHI
maitake mushrooms, king oyster mushrooms, taleggio cheese, sauteed spinach, white truffle oil, roasted garlic confit
$28
$24
LANSDALE
broccoli di ciccio, chopped semi-dried dorati tomatoes, black beldi olives, house mozzarella, sliced garlic, extra virgin olive oil
$24
Topping Additions
sicilian anchovies, green castelvetrano olives, black beldi olives red onions, mike's hot honey on side house-made ranch on side $2
zoe's applewood bacon, maitake mushrooms, broccoli di ciccio, ezzo pepperoni italian pork sausage, miyoko's vegan mozzarella, mama lil's peppers $4
italian 14 month aged prosciutto di parma, *substitute mariposa 12" gluten-free pizza crust $6
P A S T A + M A I N S
$23
RIGATONI + RAGU
organic semolina fresh pasta tubes, long-cooked beef, pork + porcini mushroom bolognese, stracciatella cheese
$23
$26
SHRIMP LINGUINI
organic semolina fresh pasta, garlic butter, sautéed gulf white shrimp, lemon juice, wild arugula, toasted fresh bread
$26
$23
SPAGHETTI & MEATBALLS
pork + ricotta meatballs braised in red wine + tomato, organic semolina fresh spaghetti
$23
$29
PAN ROASTED SALMON
Loch Duart sustainable salmon, seared potato gnocchi, sautéed savoy spinach + season’s vegetables, lemon butter sauce
$29
$28
CHICKEN SCALLOPINI
rocky free range sonoma chicken breast, saffron risotto, white wine-lemon-caper pan sauce, cherry tomato conserva
$28
$19
FRESH ORGANIC SEMOLINA PASTA
freshly made rigatoni or spaghetti (served with your choice of basil pesto, american-style alfredo, vodka tomato cream sauce, or organic butter + parmigiano-reggiano)
$19
PER BAMBINI (kids 12 and under)
$12
PASTA BOWL
fresh spaghetti or rigatoni with your choice of sauce - alfredo, pesto, marinara or butter (add fresh vegetables or chicken breast) +4
$12
$13
MAC & CHEESE
pasta tubes with cheddar cheese, fontina cheese & cream
$13
$24
14" Wood-fired Pepperoni Pizza
pepperoni, mozzarella, tomato
$24
$22
14" Wood-fired Cheese Pizza
mozzarella, tomato
$22
DOLCI
$11
Warm Chocolate Budino Cake
chocolate pudding cake with vanilla ice cream
$11
$9
Butterscotch Pudding
served with smoked sea salt caramel & softly whipped cream
$9
$11
Tiramisu
classic style
$11
$7
Gelato
2, server will describe today's flavors
$7
$2
Add Ons
chocolate or caramel sauce, EVOO + maldon salt, fresh fruit of the season or affogato
$2
** Note about our gluten-free pasta and pizza offerings : Our one small kitchen and pizza oven produces many wheat-based products daily, unfortunately we cannot guarantee that cross-contamination will not occur. These products are not intended for those with Celiac’s or severe gluten allergies.